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DOCEHAVEN PATISSERIE
Pasteis de Nata - Mango
Pasteis de Nata - Mango
Regular price
$30.00 USD
Regular price
Sale price
$30.00 USD
Unit price
/
per
Savor the taste of Portugal with our Mango Custard Tarts. Baked to golden perfection in flaky artisan dough, each tart is filled with smooth vanilla custard crafted from premium Madagascar Bourbon vanilla and brightened with mango purée. Finished with delicate curls of white chocolate, a sprinkle of freeze-dried mango, and a final drizzle of white chocolate, this tart delivers a perfect balance of tropical brightness and creamy indulgence.
Every bite offers a warm, melt-in-your-mouth experience with a refreshing twist on the classic Portuguese pastel de nata.
May contain the following food allergens: eggs, tree nuts, soybeans, peanuts, milk, sesame or wheat.
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Storage
Storage
Pastel de Nata:
Best enjoyed on the same day.
Toucinho do Ceu: Store them in an airtight container in a cool dry place for up to 2 days.
Serving
Serving
Pastel de Nata: Enjoy straight from the packaging, or preheat your oven to 350°F (175°C) and heat for 5-8 minutes (depending on your oven), or until the pastry is warm and crispy. We recommend avoiding microwaving to maintain the signature flaky texture.
