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DOCEHAVEN PATISSERIE

Pastéis de Nata Baking Class — Saturday, September 12 | Dallas

Pastéis de Nata Baking Class — Saturday, September 12 | Dallas

$150.00 USD
$150.00 USD
Sale Sold out

Join DoceHaven for a 2.5-hour, hands-on Pastéis de Nata baking experience in Uptown Dallas.

In a small group, you will learn the complete process—from shaping the delicate pastry layers to creating the creamy custard and achieving the signature golden, caramelized finish.

You will enjoy your Pastéis de Nata warm from the oven and leave with a box of six handmade pastries to take home.

During the Experience, You Will

  • Shape the signature flaky pastry
  • Prepare the smooth, creamy custard
  • Fill and bake your own Pastéis de Nata
  • Learn how to recognize the perfect caramelized finish
  • Decorate and enjoy your freshly baked creations

Your Class Includes

  • 2.5 hours of step-by-step instruction
  • A premium, small-group setting
  • All ingredients and baking equipment
  • Beginner-friendly guidance
  • A take-home box of six Pastéis de Nata
  • A memorable experience inspired by Portugal

No previous baking experience is required. Come on your own, with a friend, or make it a special experience for two.

Class Details

Date: Saturday, September 12, 2026
Time: 4:00 PM–6:30 PM
Location: 4711 Westside Dr, Dallas, TX 75209
Price: $150 per person

Reserve Your Seat

Each quantity purchased reserves one seat.

Seats are limited to keep the experience personal and hands-on. Reserve yours before the class fills.

Storage

Pastel de Nata:
Best enjoyed on the same day.

Serving

Pastel de Nata: Enjoy straight from the packaging, or preheat your oven to 350°F (175°C) and heat for 5-8 minutes (depending on your oven), or until the pastry is warm and crispy. We recommend avoiding microwaving to maintain the signature flaky texture.
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